The mature quince tree we have in the garden is a continual source of joy and pleasure. It has sculptural presence that provides shade in the summer and the oh, so sweet smell of ripening quinces as autumn becomes winter. Whilst the fruits become jam, jelly or marmellata/membrillo/cheese, I was keen to see if the leaves would work as a dye source, and oh my, it really didn’t disappoint. I had explored the potential of … More Natural Dyeing Experiments: Quince leaves